what to put in a meatball sub
Heat it until the meatballs are piping hot and the bread is slightly crisp 5-10 mins. Youll need to make the meatballs and tomato sauce before you begin.
The Ultimate Meatball Sub Recipe Cooking Recipes Food Recipes
In a small pan over medium heat combine the meatballs and marinara sauce until warm.
. Place your sub in a V formation on a dish that is safe to use in the microwave. Tear up some bread. Start Baking the meatballs until warm about 10-15 minutes.
Provolone is a good choice for anyone who prefers this cheese or wants to add more robust flavors to their sub. Corn On The Cob. Use whatever marinara sauce your family loves.
Kick up the heat by adding a lot of red pepper flakes. Mashed potatoes make a classic pairing with meatballs. Preheat the oven to 375 degrees Fahrenheit.
Meatball sub sandwiches is an Italian-American classic made with just cheese marinara sauce Italian bread and of course meatballs. Discover what to serve with meatball sub sandwiches today. Onions that have been sliced.
Everyone has their go-to hoagie filling ingredients whether its provolone green peppers or garlic butter. Cut the rolls or bread in half and place on a baking sheet. Scape off the meatballs and tomato sauce and put on some aluminum foil then place on a baking tray.
Make a small incision in the meatballs with a knife and then carefully pry them open. Mozzarella Provolone Gouda or Monterey Jack would all work perfectly. Transform your meatball dish into a sumptuous feast with these incredible side dishes.
Put the sub into a 350F 180C preheated oven toaster oven or even an air fryer. And mix it all. This cheese is similarly mild but has a more nutty and slightly spicy flavor.
Do you put mayo on a meatball sub. Spread on butter and sprinkle with garlic salt. Potatoes make such a fantastic side dish because they are starchy and filling.
Cover with a generous amount of cheese and broil until. Use whatever cheese you have in the house. Bake at 425F for 3 minutes until toasted lightly.
To reheat the meat cover the sub with a moist paper towel and place it. A group of diced bell peppers. Meatball subs are a dish made of a soft hoagie roll filled with meatballs topped with cheese.
Cut a slice in the bread. You can put anything you like on a meatball sub. Try using turkey chicken or sausage meatballs.
Onions green peppers mushrooms and other meats can also be added to the mix to enhance the flavor of this hearty sandwich. How to make meatball subs. Between 8 and 835 meatballs should be dispersed on a 12 inch sub.
The taste of the meatball sub is rooted in the delicious savory sauce used to flavor the meatballs. And definitely dont try saving the other half of the footlong for tomorrow. Dont stop until you cant see the meatballs until you cant see the bread.
If they want a six inch cut in half. Mozzarella melts perfectly and it also has the benefit of being popular and widely available. Shredded lettuce sliced tomato jalapeños green pepper cucumber mustard gets mushy wilted and wet and tastes bad on top of a hot meatball sub.
Place 4 meatballs on each sub then sprinkle with cheese. It is NOT like having a salad and a sandwich. Try adding a little pesto for a basil heavy flavor.
By microwaving the sub first you give the meatballs a head start on heating through so the bread wont get too dry in the oven. ¼ cup shredded smoked mozzarella. 5 minutes before the meatballs are heated.
Put as much as you think is appropriate for a sandwich.
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